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On Tue, 20 Jan 2009 11:53:15 -0600, Melba's Jammin' <barbschaller@earthlink.net
Much of this is copied from the food snob post. I'd like to start a
different topic with my questions at the bottom:
In article <6tm0dqF9oddtU1@mid.individual....
Started by Melba's Jammin' on
, 18 posts
by 11 people.
Answer Snippets (Read the full thread at omgili):
Slice up a chicken....
My kidsOn Tue, 20 Jan 2009 13:07:28 -0800, Mark Thorson <nospam@sonic.net
Chicken "fingers" (a.k.a.
I saw Rachel Ray bread and bake some
zucchini sticks along with baked chicken fingers.
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A lot of the recipes I've seen for baked chicken say to bake at 350 for 40 minutes. I baked chicken thighs that way tonight, and the meat came out kind of tough. I would love some suggestions for how to bake chicken so the skin is crispy and the meat ...
Started by kitchengoddess8 on
, 10 posts
by 8 people.
Answer Snippets (Read the full thread at discusscooking):
Thanks! How many minutes would you bake chicken thighs at 400? i'm not sure why i keep of baking chicken in the simplest possible terms, applying the simplest preparation and bakingI do chicken at 40....
Dark sometimes.
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This was our supper last night. It is very similar to how I make bone- in chicken breasts. It's simple, easy and my family enjoys it.
I found the recipe at dineanddish. I used brown sugar in place of the white, Tamari soy sauce, Penzey's dried minced ...
Started by lavendersage on
, 15 posts
by 10 people.
Answer Snippets (Read the full thread at qvc):
Always looking for tasty chicken recipes since it is now so much more affordable than cooking DEELICIOUS, lavender! I wanna reach in and grab that chicken right off the plate!
They had boneless skinless chicken thighs on sale last....
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This was our supper last night. It is very similar to how I make bone- in chicken breasts. It's simple, easy and my family enjoys it.
I found the recipe at dineanddish. I used brown sugar in place of the white, Tamari soy sauce, Penzey's dried minced ...
Started by mimi91 on
, 16 posts
by 10 people.
Answer Snippets (Read the full thread at qvc):
Always looking for tasty chicken recipes since it is now so much more affordable than cooking DEELICIOUS, lavender! I wanna reach in and grab that chicken right off the plate!
They had boneless skinless chicken thighs on sale last....
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Anyone try Carbquik Baking Flour? A replacement for Bisquick so it says.
Started by mahyde on
, 30 posts
by 15 people.
Answer Snippets (Read the full thread at lowcarbfriends):
[COLOR=darkblue]I just placed and order replace Bisquick and baking mixes....
No reason for that, just used to doing it in other low carb baking mixes.
I did add a 1/4 t of baking powder and used club soda in place of water.
With butter.
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Tom's Zucchini Bread
This is mine lol
Tom's Zucchini Bread
This will make 4sm or 2 lg breads
3 Cups of flour
1 Cup of oil
2 Cups of sugar
3 Beaten eggs
1 tsp baking soda
2 tsp of Vanilla
1/2 tsp baking powder
2 Cups Zucchini shredded
1/4 tsp cloves
1 ...
Started by PartyT on
, 18 posts
by 3 people.
Answer Snippets (Read the full thread at casinowatchdogs):
Chicken Soup for the Winter
Posted 1st November 2009 at 02:11 PM by BingoT
I make a great chicken soup
Chicken Soup for the Winter
Get a Perdue chicken roaster 7 to 8 pounds Clean it very good lol before you put it in the pot....
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Welcome to the Daily Flex recipe thread for those of us following a points-based plan.
Four members share hosting duties for this thread which runs Monday-Friday each week. The host selects a theme each day and posts two to three recipes related to the...
Started by 5910 on
, 20 posts
by 11 people.
Answer Snippets (Read the full thread at weightwatchers):
Place the chicken pieces on the prepared rack and bake
Bake....
Repeat until all the chicken is coated.
Bake, uncovered.
baking dish coated with cooking spray.
X 7-in.
• Place chicken in an 11-in.
Marinade.
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Started making Christmas gifts for my friends today. Will do 6 different breads- apricot, banana nut, key lime, zuccini, chocolate and cranberry-lemon. Then a few different cookies and some cashew brittle. Baking this week and next, freezing everything...
Started by sukigirl on
, 14 posts
by 9 people.
Answer Snippets (Read the full thread at vtwinmama):
I may....
I had lost 78 pounds and have gained back 25 since the baking last year.
No excuse now not to bake at least 2 batches except laziness, I partook a little too much of more own baking.
Should be here by Tuesday.
baking.
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I have always used "proper" slabs of butter for baking but I read on anothe thread that you can use Flora Buttery.
What do you use and is it successful?
I am finding the cost of butter is prohibitive and should like an alternative - but is it as good?...
Started by salthepal on
, 18 posts
by 16 people.
Answer Snippets (Read the full thread at moneysavingexpert):
If I'm baking cakes, then I sometimes replace the required volume of butter with 3/4 sparked that thought is that I do use....
Then I use the cheapest butter I can get, or make my own from whoopsied of e-numbers .
baking except for shortbread.
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Jim, I made the Hi Ho Cream of Chicken Casserole today. All I can say is.... YUMMY! It is really good and all of the kids loved it too.
It's not often that I find something to fix for lunch that 6 kids from 6 different families all like.
Started by gma2rjc on
, 13 posts
by 4 people.
Answer Snippets (Read the full thread at diychatroom):
Did you try....
Put salt, a pinch of baking soda and salt pork, or smoked ham hocks, or just learn how to use the dry beans.
YUMMY to a good medium simmer.
All I can say is....
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