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Posted 16 May 2012 - 09:07 AM
We now carry the Bradley digital 4 rack smokers as well as the wood pucks.
The smokers are $449.99
48 pack of pucks $19.99 offered in a variety of flavors!
Edited by miller, 16 May 2012 - 09:07 AM.
, 1 posts
Answer Snippets (Read the full thread at niagarafishing):
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So I am looking at getting a smoker for this upcoming fishing season to smoke Salmon and Halibut. I was favoring getting the Bradley Electric smoker, but am reconsidering when I factor in the cost of the wood pucks. Some of my friends have said that they...
Started by crowdcor225 on
, 20 posts
by 18 people.
Answer Snippets (Read the full thread at outdoorsdirectory):
Being off the grid i use a propane smoker, not sureOriginally Posted by crowdcor....
I was favoring getting the Bradley Electric smoker, but am the game while you're smoking, get the Bradley.
Season to smoke Salmon and Halibut.
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Smoker for $300 or under Looking for a decent smoker for occasional use.
No more than $300. I'd prefer a propane charcoal smoker, but open to other options if people recommend something else.
If I can cold smoke too thats a big plus.
I'm currently looking...
Started by canguy9999 on
, 11 posts
by 6 people.
Answer Snippets (Read the full thread at redflagdeals):
I got a Masterbuilt Two Door Propane Smoker pricing so our pricing is a bit more, but....
I want something with little work involved.
I don't like taking the time with the charcoal.
Why I was looking for a propane/charcoal smoker is I'm lazy.
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Hi Everyone,
I am thinking of getting this smoker from Cabela's: http://www.cabelas.ca/index.cfm?page...2=1309&ID=3640
My question is this. I plan on doing some goose hunting this fall (as well as other hunting). Does anyone know what it would cost (aprox...
Started by dkrhome on
, 14 posts
by 9 people.
Answer Snippets (Read the full thread at outdoorsmenforum):
Bradley is good will never regret the purchase....
And fork over the extra cash for a Bradley smoker - they're insulated and hold temperature really is propane smoker SS from Costco and it is difficult to keep right temperature.
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Got a smoking deal on pork loins at Coop this week-$10-$12 a loin.
So I trimmed them up and made a pickle. Pumped them to 10% of meat weight with a marinade injector. Then cryovac-ed them to speed the cure. They will be ready for the smoker on Monday....
Started by omega50 on
, 18 posts
by 10 people.
Answer Snippets (Read the full thread at outdoorsmenforum):
Also would like is in the smoker and when ....
Perfect to my tastes and so will air-dry about 6 hours and then in the smoker.
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Hi,
I just got the 30" masterbuilt electric smoker. Had a couple questions:
1) chips, how often do I add them to the tray? like If I smoking a pork sholder for 13 or 14 hours, one would think that with the tray being so small it would take several loads...
Started by alex fernandez on
, 15 posts
by 8 people.
Answer Snippets (Read the full thread at bbqsource-forums):
12,000 btu side burner
Bradley Digital 4 Rack Smoker
MES 30" Smoker Returned after one use - POJ Beach what to look at next - leaning toward a Bradley - chip heat and smoker box heat are independent
Bradley Digital....
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Time to fire up the smoker
just finished the dry rub..let soak till tuesday morning 5am ..ill load em into the smoker
Started by Jeff88 on
, 10 posts
by 8 people.
Answer Snippets (Read the full thread at huntingbc):
So far its only....
Re: time to fire up the smoker I really should experiment more with my smoker.
The more BS in my story the greater I am .
I have.
What do you use for a dry rub.
Re: time to fire up the smoker looks good what is it lol.
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Hey i dunno if this has been done or not but has anyone got some good plans for a smoker?
also How about some photos of your smoker that you use now
Started by QLD Smoker on
, 4 posts
by 3 people.
Answer Snippets (Read the full thread at bbqtalk):
Bradley smokers (a pure smokerWhat kind of smoker were you thinking of?
A UDS or a offset smoker? Anything else?
If you google riverwalker DIY barrel smoker....
A local welder build one after I printed out the model I wanted .
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From a Big Chief electric to a Bradley digital electric. Thinking It would be nice so I don't have to watch it every second for temp.
Anyone have a Bradley?
Started by FrancF on
, 9 posts
by 8 people.
Answer Snippets (Read the full thread at gunbroker):
I've had it for 10 years I did this month .
I love it.
I have the older model Bradley before they went "digital".
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Well, after looking at two freezers stuffed full with salmon, deer, elk, duck and geese, i decided it's time to step it up and buy a new smoker. the chief models have suited me well, but i wanted a little more than a basic smoker. decided to go with the...
Started by SilverBack on
, 3 posts
by 2 people.
Answer Snippets (Read the full thread at meanchicken):
BWC....
Nothing like some smoked pepperjack to go fun and enjoy your new bradley.
You smoke in the bradley opens up all sorts of possibilities.
I've had my bradley digital for two years and works like a champ.
You wont be disappointed.
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