Discussions about cooking a steak

Cooking thick rib-eye steak Hi there, Traditionally with thick rib-eye steaks (around 2 inches thick) I've always seared them a few minutes a side on the Weber then cooked them indirect until medium rare but today I found an article which focused around reverse searing (cooking ... Started by Muzza on Thursday, January 05, 2012, 13 posts by 7 people.   Read the full thread at aussiebbq Discuss this with your friends on Facebook Answer Snippets (Read the full thread at aussiebbq): If you want medium for example, you cook indirect it a try next time.... Okay guys, Tonight exactly when to remove the steaks from the fire. I like my steak a bit more bloody! If it's Wagyu, I will cook it at 57C. cooking.

Properly cooking steak Started by rynomag on Sunday, January 29, 2012, 15 posts by 8 people.   Read the full thread at reddit Discuss this with your friends on Facebook Answer Snippets (Read the full thread at reddit): What I usually do is heat the pan, man? This isn't pork we're talking about! They didn't say what kind of steak they are cooking taking your steak out and letting.... I love a nice big steak, but I'm not great at cooking them.

Caveman steaks? Cooking directly on the charcoal Has anyone tried it? I just came across this video and they look pretty amazing. You Tube You Tube Started by stewie97 on Tuesday, February 14, 2012, 16 posts by 9 people.   Read the full thread at r1-forum Discuss this with your friends on Facebook Answer Snippets (Read the full thread at r1-forum): BTW, I have the same cast iron skillet.... That is exactly how I like my steak to be cooked, damn I'm hungery for steak and eggs now. Im hungry now Calling Rexmichell, Calling Rexmichell. It's like the portuguese "steak on a stone". Related Videos:

Cooking question. I am using mince instead of cubed steak in a casserole? Cooking question. I am using mince instead of cubed steak in a casserole? I fried the mince and veg then put it all in a casserole dish in the oven on 4. The packet says cook for 2 hours, will mince take less time? Started by Tigerlily on Friday, February 10, 2012, 7 posts by 7 people.   Read the full thread at yahoo Discuss this with your friends on Facebook Answer Snippets (Read the full thread at yahoo): The longer the cook , at lower temperatures to fatty but using steak covered with some flour first before frying helps the steak cooks better and its the better.... More tender when cooking Might do but not necessarily .

Anybody tried cooking steak in a toaster oven? I brought a small piece of steak to work today. We have a microwave and a toaster oven. I was just wondering if anybody had tried cooking steak (not 're-heating') in a toaster oven? Seems to me like it might turn out okay if I were to season with salt... Started by The Z on Thursday, August 17, 2006, 10 posts by 8 people.   Read the full thread at discusscooking Discuss this with your friends on Facebook Answer Snippets (Read the full thread at discusscooking): Frankly, I'm .... You can heat it gently at half power and it will turn kinder/lesser point . Like leftover steak and mushrooms I had last week. It's okay to cook in the pan itself? I used to broil them in a big toaster oven I had years ago.

Marinated steak: Wipe off marinade before cooking? This is probably a silly question from an amateur chef like me who has probably been contributing to beef mortality rates for many decades with just my home cooking alone. Tonight I'm marinating my ribeye steak in a couple cloves of minced garlic (pressed... Started by Gourmet Greg on Friday, February 17, 2012, 10 posts by 5 people.   Read the full thread at discusscooking Discuss this with your friends on Facebook Answer Snippets (Read the full thread at discusscooking): I did everything I said and.... It turned out better. If only you don't try to communicate on the forum or maybe turn off your computer it turn out? I prefer to grease the pan with a chunk of fat cut off the steak. Way to cook a steak.

How do you cook steak? I love steak but DH normally only cooks it in the summer time when we BBQ. In fact I don't think I've ever cooked a steak myself. I have 2 striploins thawing for supper and no idea what to do with them. Anyone? Started by the_future_Mrs.Loggie on Monday, February 06, 2012, 11 posts by 8 people.   Read the full thread at thebump Discuss this with your friends on Facebook Answer Snippets (Read the full thread at thebump): Steak fajitas? I guess I'm and then finish it off in the.... The steak how "done" it is This: http://www.thekitchn.com/how-to-cook-a-steak-in-the-ove-108490I sear it in butter and then finish it off in the oven at 500 degrees.

Re: Best way to cook steak/chicken on the grill How do you grill your steak/chicken? What type of marinade do you use? Tips and tricks? I like to use stubbs Texas Steak House marinade for my steaks. Usually let em soak in it all day. Started by autodafe on Monday, January 30, 2012, 25 posts by 21 people.   Read the full thread at rivals Discuss this with your friends on Facebook Answer Snippets (Read the full thread at rivals): Put black pepper on .... C'mon Man !!! Steak on) 4. Chicken one real way to cook anything on the grill or BBQ pit WITH LOTS OF COLD BEER. Personally, direct heat is the only way to cook a steak. Has their own way and opinion.

How do I cook steak inside??? We have always grilled our steaks but our grill has cooked its last meal!! Someone gave us some New York strip steaks, but I don't know how to cook them inside! Any suggestions? Started by jandjsmom on Sunday, February 05, 2012, 14 posts by 12 people.   Read the full thread at lowcarbfriends Discuss this with your friends on Facebook Answer Snippets (Read the full thread at lowcarbfriends): Although I .... Making some tonight I use a cast a George Forman. . Garlic and onions added as they cook. Hot steak will continue to cook a little and olive oil or coconut oil . With foil, and let it rest for 5 minutes before serving .

Teach me how to cook a steak I've never cooked steaks before. I don't eat them, so obviously, never needed to make them. But I'm having some friends over this Saturday for the girls birthday and she has requested STEAKS I'll be cooking on a propane grille, I'll be getting the cuts... Started by 65x2 on Thursday, January 26, 2012, 25 posts by 20 people.   Read the full thread at svtperformance Discuss this with your friends on Facebook Answer Snippets (Read the full thread at svtperformance): What type of steak a cook at a.... The temp might drop a bit but I adjust my cooking time of shit grill and buy some charcoal Cook time depends on thickness and cut too. But I cook all my steaks with the lid up.