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Hi - Anyone had any luck with IVF freeze/thaw process?
Started by 1mama1 on
, 4 posts
by 4 people.
Answer Snippets (Read the full thread at huggies):
Mama1, on 21 May 2012 - 07:08 AM, said:
Hi - Anyone had any luck with IVF freeze/thaw process?
Yes Personally haven't had the thaw part as yet as our IVF worked the first time so currently pregnant with our first but our next bub....
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Can I freeze it, thaw it, then eat it?
May 9, 2012 5:13 PM Subscribe Can I freeze beef aspic?
I boiled the ever loving bejeezuz out of some beef knuckles and ended up with about 5 cups of aspic, or whatever you might call it when you don't clarify it ...
Started by Rube R. Nekker on
, 3 posts
by 3 people.
Answer Snippets (Read the full thread at metafilter):
To portion what you thaw..
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Interesting that the lakes are freezing later rather than thawing earlier (with this year as an exception)
http://www.weather.com/news/newyork-...-thaw-20120507
I realize a later freeze is indicative of changes and could mean warmer water, but I was trying...
Started by Pumpkin QAAD on
, 1 posts
by 1 people.
Answer Snippets (Read the full thread at adkforum):
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Hello I have my natural FET tomorrow as long as our only two 6 day blasts thaw. They were frozen by a slow freeze method over two years ago and the embryologist said they will take them out to thaw tonight. For those of you who have had success with FET...
Started by efhoping2010 on
, 11 posts
by 11 people.
Answer Snippets (Read the full thread at thebump):
Chromosomally normal 5/6 day blasts frozen, both survived the thaw, both were transferred and one.
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Hi,
I hope someone can advise me please.
Is it safe to refreeze food that has thawed? I always thought it was dangerous but I googled it and all I can find are articles saying it can affect the quality of the food.
I have about £25 of frozen food that...
Started by NickyBo on
, 3 posts
by 3 people.
Answer Snippets (Read the full thread at moneysavingexpert):
If it has already been cooked then you can't re-freeze.
You need to cook it, then you can re-freeze.
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Is it best to thaw the berries out as our bodies can't use liquids which are cold until they are warmed up.
Started by psilocybin on
, 10 posts
by 6 people.
Answer Snippets (Read the full thread at davidicke):
Cold is good like a buzz but you can easily get brain freeze and extremely tasty!
I ....
Tasty!
I freeze my bananas in a food bag then when I'm ready I'll take them out and let them thaw in the stomach before the body can digest it.
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Snake Food: live VS stunned VS prekilled VS frozen/thawed how about another debate?
which is a better type of food for snakes? Live food, Prekilled Food, Stunned Food, or Frozen/Thawed Food?
for those that don't know the differences:
Live food: giving...
Started by zaroba on
, 10 posts
by 9 people.
Answer Snippets (Read the full thread at reptileforums):
KC (my.
It may not matter to my snake, but it does to me .
Better" then it does once you freeze it.
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We have a frigidaire model frs23f4cwo . it is a side by side with water and ice dispenser. we have 2 issue which i think are linked together.
1 randomly the fan behind freezer panel will ice up and gets loud. i will take off cover and melt it with hair...
Started by jaydevries on
, 3 posts
by 1 people.
Answer Snippets (Read the full thread at diychatroom):
I take it the appliance forum is not very active wow i am glad the other diy forums are this way .
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Hi I have been making Sloe Gin for about 10 years on and off mainly by trial and error as I never really knew what I was doing ! I sort of fell into Making as I was lucky to have a good Sloe supply very near where I used to walk my dog and happened to...
Started by RUBYTUESDAY on
, 5 posts
by 3 people.
Answer Snippets (Read the full thread at sloe):
Where were they, and how were.
Mean? It wouldn't really take more than a few hours for them to thaw.
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As the title suggests I'm wondering what the "shelf life" of frozen foods are once thawed out. The cubes I have are just a little too much for one feeding so I usually end up throwing the rest out in fear of overfeeding but would save a ton of trouble...
Started by kangy on
, 10 posts
by 5 people.
Answer Snippets (Read the full thread at thereeftank):
Mostly I'm trying to save the left over food.
With fresh saltwater, some phytoplan, and a few cubes to let thaw in the fridge once a week then take a half temp for a few minutes, just enough to thaw the cube.
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