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I have a 3 lb pork tenderloin ( NOT a marinated one) thawing out today. I would like to fix it tomorrow.
I know you guys have some good recipes....
Started by eh76 on
, 10 posts
by 6 people.
Answer Snippets (Read the full thread at 24hourcampfire):
Salt and pepper, or peppers to go with, or you... .
Slice the pork tenderloin into half inch thick medallions.
I put a good bit (maybe a half stick) of butter in the pan .
The last pork tenderloin I did, I made marsala over pasta.
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# 814 seaton hall - 2
# 826 oregon state - 3.5
# 834 drake pk
good luck to all
why i don't post much b.b. Yesterday 2--3--0 not good
Started by jt4545 on
, 11 posts
by 8 people.
Answer Snippets (Read the full thread at bettorschat):
Like the menu buddy.
GL jt gl JT gl jt Good Luck today jt .
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I caught Pork Tenderloins for $4 off a while back so I grabbed a few. I saw Tomshoots post on pig eye's so thought I'd do something similar with the tenders. I sliced 6 or 7 medallions off, started off by letting them sit in some worcestershire then seasoned...
Started by gt2003 on
, 5 posts
by 5 people.
Answer Snippets (Read the full thread at theqjoint):
Pork tenderloin is like chicken in that it is a blank.
Lookin good, Brother! Nice! Very well done.
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Stuffed pork tenderloin This is easy as anything and is now a big favorite of my wife and kid.
Broil, sack, and peel a couple of poblanos or 3-4 Anaheims. (Tonight was poblanos; I thought the Anaheims were better.) Split the tenderloin open, season, add...
Started by Beau Vine on
, 6 posts
by 6 people.
Answer Snippets (Read the full thread at shaggybevo):
Seriously...it looks great! http://www.shaggybevo.com/board/show...ork+tenderloin Where's.
Like myself was able to produce something quality TPTIWWB (this pork tenderloin is worthless without bacon).
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Started with a couple pork tenderloins trimmed and ready.
Seasoned with Kosher salt, grilling spice, and garlic butter. Then set into a pan.
Into the drum heated to 350°. Apple wood for smoke.
After about 20 minutes I spooned on some tomatoes, corn, and...
Started by BYBBQ on
, 4 posts
by 3 people.
Answer Snippets (Read the full thread at theqjoint):
Yours look so much tastier with the veggies N tators Looks great and healthy too!... .
Looks fantastic Jim! Way better than the 2 I just cooked for the wife's meals this coming week .
Looks great but are you on a diet? My plate would have been much heavier .
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Had to fire up the Egg last night just to ensure that Dying_NC wouldn't come down and try and take my Grilling Card Away. (You do know there is a famous Texas saying about "Come and Take It" referring to the Texans taunting the Mexicans to try and come...
Started by Griffin on
, 4 posts
by 3 people.
Answer Snippets (Read the full thread at barbecuebible):
Nice job.
That one looks really good.
I think coffee rubs are especially tasty on pork tenderloins.
I've been meaning to pick up some pork steaks to use with it too.
Express is killer on pork...
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So I bought these pre-breaded pork tenderloins from the supermarket (the supermarket breaded them). I thought they'd be an easy and delicious meal for me and DBF. Well I cooked them tonight. They were cooked perfectly (I'm pretty awesome in the kitchen...
Started by 1385 on
, 5 posts
by 5 people.
Answer Snippets (Read the full thread at weightwatchers):
Yu I don't eat pork but I have some chicken breast cutletts.
The breading was Panko bread crumbs and the breading is hardly any points .
On the .8, so great I made great breaded center cut pork chops tonight.
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If your guests don't like this one tell them to go to Applebee's.
I have been using a Zinfandel instead. I like it better than the burgundy wine.
heat the oven while preparing
2 pounds pork tenderloin - salt + pepper with some crushed garlic placed or...
Started by insatiable ONE on
, 10 posts
by 6 people.
Answer Snippets (Read the full thread at xdtalk):
I have made it for most of the holidays of late more than that without needing... .
pork tenderloin - salt + pepper with some crushed garlic placed or rubbed in on top
place in a 9x13 tenderloin
this recipe is well worth the effort I feel.
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Started by teeohdeedee123 on
, 4 posts
by 3 people.
Answer Snippets (Read the full thread at reddit):
Oh Lord, that potato How did you season the tenderloin?.
I want it in my mouth.
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I did one recently with apple butter that was divine.
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Started by SuzySunshine on
, 5 posts
by 5 people.
Answer Snippets (Read the full thread at medicalspouse):
Well I already have a large one whichAre you set on pork? i have an awesome beef brisket recipe that is basically put it in the oven.
It looked yummy-- and super easy.
Did a pork tenderloin.
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