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What sorts of tinned fish can the dogs have?
Iv heard tuna and sardines. Are pilchards okay?
Started by kate_7590 on
, 10 posts
by 10 people.
Answer Snippets (Read the full thread at petforums):
And you would be adding a high salt load to your dog unless you soak/rinse the tinned fish first for the dogs!
Most tinned fish should be fine,but not in spicy sauce!
I also give mine fresh for the dogs!
Most tinned....
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I was wondering what people's thoughts are on tinned fish in relation to the nutrition they provide, e.g. tuna, salmon, kippers, sardines, mackeral, all in brine (not the sunflower oil versions). Some are high in fat, which I take to be the more beneficial...
Started by LCD on
, 4 posts
by 4 people.
Answer Snippets (Read the full thread at boards):
Mercury levels is more of a factor in large fish like tuna..
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Bought these today, usually 66p but now half price.
Started by tiff on
, 11 posts
by 6 people.
Answer Snippets (Read the full thread at moneysavingexpert):
Simmer on lots of value ranges, beans, peas, ....
Add a tin of chopped tomatoes, or a jar of basic tomato sauce and a tin or two of the tuna flakes.
Maybe add a chopped pepper and a few mushrooms, along with some dried herbs and seasoning .
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Does anyone love tuna as much as me? I love that it can go with so many different foods. Pasta, jacket potatoes, bread, salad, cheese, salad cream, etc. My favourite way to eat it is with pasta, cheese, salad cream and onion.
What do you like tinned tuna...
Answer Snippets (Read the full thread at generalforum):
I tried it again last year and almost threw up haha Tinned tuna is just disgusting, and this is coming from a lover....
Im Italian so we often get tinned tuna from Italy which is even to it.
Sometimes just eat it right out of the tin.
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So I've moved on to puree after my first week post op appoointment this afternoon (a week already!?!).
One of the suggested foods to puree is tinned meat as it's already extremely tender, so I "treated" myself to a tin of princes stewed steak, which quite...
Started by chubby funster on
, 9 posts
by 7 people.
Answer Snippets (Read the full thread at wlsurgery):
You can divide the meat tried tinned steak but had....
I'd let it chill first and scoop off the fat thats usually in the tin Share Share this post on Digg and the fish pie will wait until tomorrow, not sure how to doctor that one yet.
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Fish finger change i have just been watching the BBC lunch time news when a story about fish fingers having the cod replaced by pollock. i couldn't find anything about it on their website but a report is here:
http://www.ft.com/cms/s/a84b01a0-412...07...
Started by philfox on
, 12 posts
by 5 people.
Answer Snippets (Read the full thread at veganforum):
Presumably they'll use pollock in their fish fingers until 'cod stocks' recover sufficiently to be brought to the edge eating them and become vegan, but that's a....
Sorry, couldn't resist.
Re: fish finger change What a load of old pollocks.
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I absoloutely love food...I adore it. The one thing that I've always had a phobia of though is fish. Even the smell of it makes me want to vomit. It literally brings me to tears. However, I'm aware of the health benefits of it and it would also benefit...
Started by Master Ozzy on
, 13 posts
by 13 people.
Answer Snippets (Read the full thread at digitalspy):
Really fresh fish doesn't actually smell at all, it only getsSimilar story here OP never ate fish unless it came from the chippy
But I decided some time ago to improve the diet and i now eat ....
Fishy in the tin I've never tried it.
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On Tue, 28 Jul 2009 12:53:09 CST, Brian Mailman <bmailman@sfo.invalid
I have a few tins of canned sardines and I was thinking of doing this
with for a benefit dinner I'm hosting (English translation provided by
BabelFish for those not reading ...
Started by Brian Mailman on
, 6 posts
by 3 people.
Answer Snippets (Read the full thread at omgili):
Anyone done anything like that with canned/tinned fish?
(lifting moderator hat, but not putting anything like that with canned/tinned fish?
: B/, moderator hat off
I have never done this with either raw or fresh fish....
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Hey all, I have a couple of rusty tin can master cylinders, they still work fine and no leaks but I want to remove and clean them up cause they look cr@p. Was thinking of hitting them with a wire wheel and then some rust converter.
Is there any way I ...
Started by bluewhitecoopers1968 on
, 14 posts
by 7 people.
Answer Snippets (Read the full thread at ausmini):
I tinned mine the place I was looking for, might....
And no, solder doesn't take...
Get them zinc coated?
How's your engine going while it works really well, you might just lose one .
But that's a whole different kettle of fish right there.
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One of my favourite flavours. will make my own soon. i like these tinned ones as well as the straight up smoked and dried.
Started by higherstateofdoug on
, 13 posts
by 10 people.
Answer Snippets (Read the full thread at nuskoolbreaks):
On a fish odyssey at the moment
"Once it has penetrated, a paralyzing saliva.
Foods for the nom.
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