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I tried just a turkey patty, but it was so boring! What kind of add ins do you use?
Started by oregonchick76 on
, 20 posts
by 18 people.
Answer Snippets (Read the full thread at bodybuilding):
Originally Posted by ....
Mmm, the spinach and feta sounds good.
Wow, that sounds fantastic! I'm making turkey burgers tonight and am Greek turkey burgers with feta cheese and sun dried tomatoes.
In sesame oil = boom, magical.
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Ok, this could be a p1 or 2 question but, since we are in p2 I thought Id post here.
We tried the wheat pasta for dinner tonight. ( Macoroni style) and we liked it pretty good. No complaints here. I added a tomatoe juice base left over from a chillie ...
Started by Southern_Charm on
, 9 posts
by 2 people.
Answer Snippets (Read the full thread at southbeach-diet-plan):
And, I guess our turkey burgers I bought arent "good " eitherCharmy,....
As to using up what you already have, if you brown ground turkey/chicken (crumble the "burgers" up the ground turkey and chicken to double check.
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Delicious,
Single Patty = 240 calories
31g of protein a serving
Therefore .129 grams of protein per calorie wot?
Great food, get some
Started by Impurityz on
, 27 posts
by 23 people.
Answer Snippets (Read the full thread at bodybuilding):
Mine are 35g protein and 300 calories or 250 calories I watched a show... .
I'd rather make a burger out of freshTurkey bacon? Hell yah I eat turkey burgers.
I've heard stuff like this before about turkey burgers before.
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I'm planning to try this next week. I got the recipe from youtube.
Anyone make turkey burgers?
Are they really good?
How do you make them moist?
TIA!
Started by 1579 on
, 4 posts
by 4 people.
Answer Snippets (Read the full thread at weightwatchers):
I will use ground chicken instead with ground turkey yesterday....
I just don't like the way it smells.
Can you post the recipe? I only like extremely well seasoned turkey burgers, and I'm thinking to use ground turkey anymore.
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Hi, I'm new here. Craving a turkey burger for some reason. But I have never made one before. What do you mix in with the ground turkey? Thanks in advance,
Started by 13 on
, 4 posts
by 2 people.
Answer Snippets (Read the full thread at weightwatchers):
Grilled Turkey Burgers with Goat Cheese Spread
YIELD: 6 servings (serving size: 1 burger)
Ingredients
2Mediterranean Turkey Burgers
Yield: 4 servings (serving size: 1 stuffed pita half)
1/2 cup panko: 33.9g Fiber: 6....
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Just wondering what is the best thing to use to keep the turkey moist; mine always are dried out
Started by 442 on
, 5 posts
by 5 people.
Answer Snippets (Read the full thread at weightwatchers):
I make a turkey that it's made with turkey.....
I'm sure it would work with turkey meatloaf.
There is a really good turkey burger recipe on hungry girl and they turn out so moist For my (instead of ketchup or BBQ sauce).
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Can you tell me if Turkey burgers are on the program. Usually I get them when I go out to eat. I am mostly vegetarian and have a hard time when dining out to find something. The turkey burgers, although poultry, seem to do the trick. I stopped being vegan...
Started by Shelbe95 on
, 7 posts
by 4 people.
Answer Snippets (Read the full thread at southbeach-diet-plan):
The turkey burgers you get in restaurants (minus the bun) are probably OK - or at least thing about turkey burgers is that they aren't necessarily lean, so they really should be turkey) & good health
Reached Jan '05!....
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Started by Sommiel on
, 11 posts
by 9 people.
Answer Snippets (Read the full thread at reddit):
You will need to add some that make this....
Is it just because the turkey is too lean? Am turkey burgers in cast iron or any pan, is that turkey is very, very lean.
Can I do to fix this and have my burgers stay intact.
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Thankz
Started by jmorty732 on
, 4 posts
by 4 people.
Answer Snippets (Read the full thread at slickdeals):
Thankz.
Good coupon - thanks Thanks.
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Have a pound of turkey burger needs to be used today, anyone have anything besides chili and the obvious burger for me to do with it?
Thanks not much a cook quick n simple best.
Started by polishedball on
, 13 posts
by 13 people.
Answer Snippets (Read the full thread at bodybuilding):
Turkey meatballs are always yummy a pound of turkey ....
I put garlic and black pepper, that is it for seasoning .
I always keep it simple...grill up some turkey burgers...slice of cheese with some salsa on top a burger.
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