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Sprouting wheat for raw "bread" I'm currently sprouting wheat to make raw "bread" (essene bread???) and I'm pretty excited about it! Anyone else done this?
Started by fiamma on
, 11 posts
by 7 people.
Answer Snippets (Read the full thread at veganforum):
Wil let of the merits of sprouting....
Re: Sprouting wheat for raw "bread" n - it scares me!! - then again i don't have a dehydrator either! Re: Sprouting wheat for raw "bread" oh, okey doke It's in the dehydrator as we speak...
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I have stored white wheat and I am looking for a bread recipe. I realize that the white wheat is lower in gluten and will not rise as much. I would like to make it with nothing other than the wheat that I grind up. Any ideas?
Started by momilitia1 on
, 15 posts
by 8 people.
Answer Snippets (Read the full thread at survivalistboards):
It'll a light bread with....
I'd suggest putting some vital wheat gluten into storage too.
I grind mine in a manual grinder and it is more coarse in gluten to make great bread.
I know it can be used for bread.
White wheat.
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Ok I've got some whole wheat flour and some yeast and an oven. I want to turn it into a loaf of whole wheat bread. Google has many different ways listed, does anyone have a recipe they have used and recommend?
Answer Snippets (Read the full thread at tribalwar):
I would do something as simple as a Honey Oat & Wheat bread.
Google has many different ways listed, does anyone have a recipe they have for a 65% or 70% hydration dough .
It into a loaf of whole wheat bread.
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I went to the grocery today to find a low fat whole wheat bread. There were only 2 choices for whole wheat - does anyone have a suggestion for skinny whole wheat bread, and where do you buy it? TIA
Started by 19 on
, 10 posts
by 10 people.
Answer Snippets (Read the full thread at weightwatchers):
Sometimes....
I like Sara Lee 100% Whole Wheat!! I buy Vermont Bread Co or Matthews whole wheat bread.
Similar points to other light a sandwich.
We like Nature's Own Double Fiber Wheat bread.
Enriched wheat flour.
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Does anyone make their own wheat bread at home?
Started by beethann on
, 4 posts
by 3 people.
Answer Snippets (Read the full thread at cafemom):
Bump I'm not a baker...good....
You can add all the measurements and ingredients in and how many servings the recipe makes and get a decent calorie count for whatever it is your making .
I don't, but myfitnesspal.com has a recipe function under the food tab .
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I made homemade wheat bread yesterday, attempting to lower points in bread without buying healthy life. I missed a memo somewhere. My whole wheat flour was a LOT of "thingys" per cup. I then used splenda b sugar mix and margarine. It was not as friendly...
Started by 198 on
, 9 posts
by 7 people.
Answer Snippets (Read the full thread at weightwatchers):
I make a 2 lb loaf, shape it into 4 bagettes, bake and freeze in Canada, where... .
I make my own whole wheat bread.
You can the same.
Basically, its lighter and fluffier.
They put a lot less bread in the whole wheat bread.
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Will eating only wheat bread, eggs, fruits and vegetables make me weak? So, I'm on a diet! I want to lose 50pounds. I dance everyday and we have this exercise machine thingy.
Will eating only wheat bread, eggs, fruits and vegetables make me weak? I drink...
Started by Jovie on
, 8 posts
by 8 people.
Answer Snippets (Read the full thread at yahoo):
Sounds like a pretty good diet, (not a lot of bread.
Switch to rye bread in the form of fuel,they`ll only get stored as fat.
And wheat bread is a big no-no during dieting - its very caloric.
Are losing weight.
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I know both are popular behr colors - I am sure a few people on here have used wheat bread...
Any suggestions as to which I should go for? I need to decide today. I think I am leaning toward castle path as it seems a bit more grey, but I feel like wheat...
Started by Fuzzypeaches on
, 7 posts
by 5 people.
Answer Snippets (Read the full thread at thenest):
To me it doesn't have any undertones.
We have Wheat Bread in our kitchen, and I love it.
It in there.
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SHUT UP! Who woulda thunk? I made a grilled cheese on 9 grain honey wheat bread, with some left over grilled chicken a veggies... omg. So yummy. That, and some Greek yogurt, I'd say we have lunch.
Started by 23 on
, 7 posts
by 2 people.
Answer Snippets (Read the full thread at weightwatchers):
Next time "butter" your bread with a tsp or two of healthy oil and count a healthy check.
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Wholesome Homemade Honey Whole Wheat Bread
I love this recipe, but my dough is not rising as it should. Does anyone have any tips on what I should do? I am following the recipe exactly as it appears, but my loaves are small. Please help!
This is the most...
Answer Snippets (Read the full thread at food):
I would say that if you mixed the ingredients....
Sooo, we cannot blame the recipe.
Mama, this recipe is in balance.
MAMA_AJ^
Good day.
How old is your yeast and where do you store it?
Is your house cold? Maybe a little more rising time in the pans would help .
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