|
On Sun, 8 Feb 2009 19:41:26 -0800, "Nexis" <nexis1@cox.net
What's your favorite thing to cook when it's cold outside? And is the
favorite thing to cook your favorite thing to eat when it's cold outside as
well? I like to bake when it's cold, because...
Started by Nexis on
, 46 posts
by 29 people.
Answer Snippets (Read the full thread at omgili):
Pour
reduced sauce....
Soak for 15 minutes, or until they start to
soften substantially) .
Nancy On Mon, 09 Feb 2009 15:04:43 GMT, hahabogus <invalid@null.null
"Nancy and pour 1 1/2 cups of
boiling water over them.
It's just freezing.
|
|
NOW THIS IS A GOOD MELTER. I cast about 850rds with it this afternoon. Took a little time to adjust the stuff to my liking. After that I checked the temp of the pot to my gauge. I had to adjust the pot a little less then 50f hotter on the dial to get ...
Started by Colorado4Wheel on
, 24 posts
by 6 people.
Answer Snippets (Read the full thread at glocktalk):
Adding lead....
Waiting to a rolling boil, Stevie? If you saw how easy things are with the RCBS you would be on the phone ordering was frustration.
I have very limited time to cast now.
boil, Stevie? There's a Darwin Award in the making here.
|
|
A few weeks ago, I was tasting butter pecan ice cream (my favorite flavor) from Graeter's for the first time. Unfortunately, the carton had probably been mishandled before I got it because the ice cream was a bit icy, difficult to scoop, and had a weird...
Started by Cooking For Engineers on
, 15 posts
by 11 people.
Answer Snippets (Read the full thread at cookingforengineers):
Quote....
It pulls back when you move the xanthum gum route .
After freezing in the ice cream maker, the ice cream is gooey.
Worried me from the beginning -- bringing a milk mixture to the boil and boiling for four minutes gelatinous.
Related shopping results:
|
Ask your Facebook Friends
|
Hi guys, my husband loves steaks and i always thought they were high in points any ideas?
Started by 148 on
, 19 posts
by 6 people.
Answer Snippets (Read the full thread at weightwatchers):
Add zucchini....
Reduce heat, cover and simmer 30-40 minutes.
Place steaks on top, bring to a boil.
It's pretty good point wise and if you cook it right, can be cut with a fork! i use to eat nothing, mushrooms, bay leaves and pepper to taste.
|
|
Hi guys, my husband loves steaks and i always thought they were high in points any ideas?
Started by 148 on
, 20 posts
by 7 people.
Answer Snippets (Read the full thread at weightwatchers):
Add zucchini....
Reduce heat, cover and simmer 30-40 minutes.
Place steaks on top, bring to a boil.
It's pretty good point wise and if you cook it right, can be cut with a fork! i use to eat nothing, mushrooms, bay leaves and pepper to taste.
|
|
Posted 16 August 2011 - 06:36 PM
My wife says they used to collect snails from the rice fields to sell to the Japanese. Are these snails creeping around my Mactan garden edible? I'm suspecting they are, but would like to hear from you. Any good recipes...
Started by samatm on
, 10 posts
by 7 people.
Answer Snippets (Read the full thread at livingincebuforums):
If you cannot find homes for surplus young you should destroy the eggs by freezing or boiling Posted 17 August 20....
In a large cast iron pan bring some butter up to melting point and add some cold from breeding.
Of tweezers.
|
|
Why can't liquor freeze?
Started by chapped lips on
, 13 posts
by 13 people.
Answer Snippets (Read the full thread at yahoo):
Ice is about -150ยบ farenheit and will freeze liquor,
of course the freezing/(melting) point dependsIiquor can freeze, it just has a much lower freezing point than water and you have to get it quite to ....
|
|
On 21 Nov 2008 23:00:00 GMT, Me <me@privacy.net
The world has never seen such freezing heat
By Christopher Booker, UK Telegraph, 16/11/2008
A surreal scientific blunder last week raised a huge question mark
about the temperature records that...
Started by Me on
, 87 posts
by 15 people.
Answer Snippets (Read the full thread at omgili):
Bush's scheme Nov 2008 10:29:21 -0800, Bill....
When I do point you at facts, you proceed to ignore
them.
Graham
On Sat, 22 Nov 2008 05:17:50 +0000...@example.netwrote:
Not exactly true .
It's nasty and
infected and needs removal.
boil.
|
|
On 21 Nov 2008 23:00:00 GMT, Me <me@privacy.net
The world has never seen such freezing heat
By Christopher Booker, UK Telegraph, 16/11/2008
A surreal scientific blunder last week raised a huge question mark
about the temperature records that...
Started by Me on
, 94 posts
by 15 people.
Answer Snippets (Read the full thread at omgili):
They didn't correct themselves....
Bush's scheme to subsidse the corn-growing the point.
Graham
On Sat, 22 Nov 2008 05:17:50 +0000 I do point you at facts, you proceed to ignore
them.
It's nasty and
infected and needs removal.
boil.
|
|
1- Which freezes at lower temperature
Pure H2O, Tap water, Sea water.
2- What colour is the sun?
3- Both Arabic and Latin Alphabets share a common ancestor, which alphabets is that?
Started by Littlewing on
, 21 posts
by 5 people.
Answer Snippets (Read the full thread at mahjoob):
Pure water "normally" ....
3- Both ..
2- What colour is the sun?
i think it's yellow.
Sea water , the more salt u dissolve in water, the lower the freezing point gets, and the higher the boiling point.
Tap water, Sea water.
|
