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This is a very interesting radio interview Red Ice Radio just put out by a doctor about the dangers of wheat, PARTICULARLY since certain genetic changes were made to the wheat plant in the mid-80's:
http://www.redicecreations.com/radio...RIR-120429.php...
Started by Scary Snarky toaD on
, 14 posts
by 12 people.
Answer Snippets (Read the full thread at online-sweepstakes):
I rarely eat bread thoughI am gluten intolerant....
I cannot eat white bread without having intense stomach pain, but I can eat wheat bread without any visible/immediate side effects.
Haven't seen any difference in our health.
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Oops! Hit the wrong key and swoooosh, it was gone! I noticed that there is a baker up towards Kentville or Wolfville who attends a farmer's market but there is no guarantee that we will be there at the right time. The spelt and kamut breads that we have...
Started by McApple on
, 3 posts
by 3 people.
Answer Snippets (Read the full thread at tripadvisor):
It's about an hour's drive to the Quinpool place late on Friday afternoons, they also sell wheat free goodies (the apple pie the bread and alot more a....
There is a health food store on Quinpool Road in Halifax, that sells it.
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~How about a tips and tricks thread with everyone's ideas for pleasing picky palettes?
Here's one of mine. For years I couldn't get my husband to like anything that had wheat flour in it. He wanted white flour everything and couldn't stand the taste of...
Started by nuisance26 on
, 9 posts
by 8 people.
Answer Snippets (Read the full thread at frugalvillage):
It's slightly lower in fat ....
I'll add oatmeal, wheat germ or flax seed to baked goods too- kids.
So I get the whole wheat mixedI mix white and wheat flour too.
Prairie Gold is one variety.
A lighter (texture) loaf of bread.
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Http://www.redicecreations.com/radio...RIR-120429.php
Dr. William Davis, cardiologist and seeker-of-truth in health exposes "healthy whole grains" for the incredibly destructive genetic monsters they've become. Over 80% of the people he meets today are...
Started by mark1963 on
, 16 posts
by 7 people.
Answer Snippets (Read the full thread at davidicke):
I don't mind poisoned rubbish, bread....
Wheat is poison, and gluten wreaks havoc on people's health as a health food!
Plam - interesting about legumes, and sadly you are probably right.
Great post, and I completely agree.
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Have some spare ground thats on the plot next to mine (long story but un touched for 20 years) about 50 sqare yards or therabouts.I am considering growing wheat or spelt on it this year as chicken food or to maybe make some bread although the cost of ...
Started by snakeshack on
, 15 posts
by 9 people.
Answer Snippets (Read the full thread at growfruitandveg):
(btw, very expensive peasant food ) A lotty colleague of mine grows wheat every yearI don't know, but I look forward....
For a 25 kilo bag,I may try a health food shop for grain but notice that removal of the husk impairs a link.
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Is there a store in Oaxaca where I can buy whole wheat to grind for bread?
Started by MaribethD_12 on
, 2 posts
by 2 people.
Answer Snippets (Read the full thread at tripadvisor):
If it is not available.
In the further alternative ask in the Abastos Market.
Alternatively ask someone from the Mixteca where wheat is grown.
Best to ask in a health food store in the city.
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So, in a bid to get to the bottom of some 'health issues' the doctor has said I need to start excluding foods in a systematic way to see if anything in particular is triggering problems. He said to start off wheat-free for a month, then move onto dairy...
Started by *Lucy on
, 20 posts
by 9 people.
Answer Snippets (Read the full thread at southwalesmassive):
However when you get used for the 10 year plan
I just wanna get drunk and headbang
Back to top Wheat free isn't that difficult when eat but most of the replacement meat products....
You first start eating wheat free, be prepared to not feel full.
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What an informative read. I highly recommend it to anybody and not just people with diagnosed gluten sensitivities. I am convinced that what the author says is true and I also couple that with my own experiences, one as recently as last Sunday when I ...
Started by PaminKY on
, 30 posts
by 17 people.
Answer Snippets (Read the full thread at lowcarbfriends):
I really want to eliminate wheat for myself but especially, "You can't give up....
And the Joseph's Lavash , the Healthy Life bread and anything else that contains any form of wheat with the plan when making your own food too.
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The mayo thread got me to thinking about white bread. Seems like white bread is ubiquitous even, or even especially, where people don't have much. In India, there is naan. In central America, I never, ever, saw whole wheat bread, but white bread is eaten...
Started by Carptracker on
, 14 posts
by 10 people.
Answer Snippets (Read the full thread at straightdope):
White flour is cheaper....
But one can only take that part of the way .
As "the posh bread"? Of course, then we had all sorts of health food revolutions in the Europe and the US, so more food in the whole wheat bread.
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Wheat Free Pasta vs Other Carb Sources Hi all,
I just had a quick simple question. I know pasta isn't classed as an amazing carb source when compared to say
brown rice or sweet potatoes but how does wheat free pasta stack up against rice, sweet potatoes...
Started by Contest on
, 15 posts
by 6 people.
Answer Snippets (Read the full thread at uk-muscle):
Re: Wheat ....
The magic a Zyzz mentality.
After all, we as a country have been fat, but there is no magical connection between 'health food' and weight loss.
Eating healthy or start eating 'health food' to lose weight.
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