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Anyone else hunger for a forum dedicated to Food, Cooking, Recipes, Nutrition, Tips, etc.? I think there are threads spread about Bolt but I love to pull up to a single-serve window for my orders. I nominate the creation of such forum ... anyone want ...
Started by on , 12 posts by 11 people.  
Answer Snippets (Read the full thread at bolt):
Recipes here: Community - General Chit-Chat - Hobbies Cooking/Recipe Thread ciao.
Andybody been on one of these before? Due to an incident in the week I am feeling slightly underappreciated by my partner, and I don't think he realises how much better home cooked food is because he always gets it! lol I have just done my weekly shop...
Started by on , 15 posts by 8 people.  
He your cooking ....
Hubby would just fill himself up on junk food if i went on a cooking strike! My husband could just cooking and I love to eat what I cook, so if I appreciate my own efforts he can lump it or leave it.
I live at uni and my fridge just broke down. I'm currently bulking but I don't get enough calories still. The snacks I have so far: nuts(almonds,cashews), PB, and olive oil. Can anyone recommend me snack foods that don't require a refrigerator or any ...
Started by on , 11 posts by 11 people.  
Tuna, beef jerky, rice cakes with PB and jelly just use it til yours is fixed? We can't be talking about storing much food for very long??? Cured.
Compared to when you cook it and add flavors to it.
Ask your Facebook Friends
The Cooking Thread - Its My Food & Music Thread Hello guys and gals, I'm still recovering, but I'm feeling a lot better. I didn't do anything too spectacular because I don't want to continue to be sick. Here's what I whipped up... On Tonight's Menu: Stuffed...
Started by on , 20 posts by 13 people.  
I'd eat it white beans with salt pork and pork chops no pics Thread i thought you were a cook? why Thread ....and he's back!!!! Originally Posted by STR i thought you were a cook? why you making easy get your ass to Homegoods and buy a plate....
I want to dice up a bunch of onions and freeze them rather than dicing an onion every time I cook something. I suck at dicing onions. I want to use the food processor but I'm nervous that I'm going to end up with watery, onion "mush". Is there a trick...
Started by on , 14 posts  
If you just turn on the machine and leave if you're using a food processor....
Cut the onions in big is not overload the food processor and to use the Pulse option.
Onions going bad all the time! LOL Of course you can use the food processor.
When i lived in italy years and years ago, you could buy a cream used for cooking. it was in a little square carton and you could get sweet or savoury. it was delish with pasta etc and perfect for sauces. does anyone know what the equivalent would be ...
Started by on , 14 posts by 1 people.  
I load up my suitcase with it lol Sorry just... .
I go over to Italy every year as my family are there .
I haven't seen it here crisgal, I always bring it back over in bulk! lol ooh can you still get it then? what's it called? It's called Panna Di Cucinare .
Planning a big birthday bash for my better half. This won't happen until June -- so I am hoping to be prepared like an Army Sargeant before it happens. I need some party food suggestions. This will be an afternoon party with all ages. We have an Aunt ...
Started by on , 14 posts by 1 people.  
Answer Snippets (Read the full thread at fool):
Right now there are a few of us who will be doing the prep and cooking....
So, lots of eating - just not really dinner food.
Else, as the cook/grillmaster, you will miss all the fun and into the night.
The chicken skewers if you go that route.
I was just cutting up some chicken I've boiled to put in a casserole and I've already put a lot of the chicken in a bowl with the other ingredients to cook. I was cutting up one of the last pieces and realized that it's still kind of undercooked inside...
Started by on , 17 posts by 6 people.  
Answer Snippets (Read the full thread at thebump):
Like: heckysue: kirky....
Like for instance, last: kirky05: It will cook through and the other ingredients will be fine after cooking as well.
It will cook through and the other ingredients will be fine after cooking as well.
Help me win my office's Super Bowl snack contest. We're having a little pre-Super Bowl work party. It is potluck, but there will be a contest for the two best "snacks", by popular vote. I want to win this so hard. Last year there was only one winner and...
Started by on , 26 posts  
And yeah ....
He just likes really good food, especially of the Southern BBQ and Tex-Mex persuasion.
Cook on a teflon that he snubs "low-brow" food.
Wrap with thinly sliced prosciutto (no, bacon is not a suitable substitute) .
Cheese.
Enjoy a food and cooking community kind of like My Space. - Food Pals — I was wandering around in net land and came across a new cooking and food community web site called Food Pals - foodpals.com. I clicked around, and Food Pals is kind of like My Space...
Started by on , 10 posts by 9 people.  
Hey, it sounds....
Several folks have already reached out to me.
It is really a warm place.
Mary ellen I think you'l like this one.
It is always fun to learn about a new space to go online .
Sounds great Cyndi! Thanks for a great review! Ron thanks for this .
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