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Started by Lord_Bumberchute on
, 19 posts
by 9 people.
Answer Snippets (Read the full thread at reddit):
Would it work in this case? www.silverhydra.com/2011/10/meat-slop/ I have, however you'd... .
I just don't know if its it to make a quick sauce.
Everything but tomato paste, but I have prego Italian sauce and Hunts pasta sauce.
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My boyfriend wants to go for Italian food tomorrow night. Are there any choices that are better than others? All meals come with side salad and garlic bread. I think I will stay away from the bread, and have dressing on the side of the salad.
Any yummy...
Started by 90 on
, 8 posts
by 4 people.
Answer Snippets (Read the full thread at weightwatchers):
Italian food on it...a steamed vegetable on the side and ask for a side of marinara or spicy marinara and use as a sauce pomodoro would....
To go with tomato based sauces and stay away from the white sauces, or cream based.
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If you enjoy spicy Asian food, you most likely are familiar with Sriracha sauce - aka "Rooster sauce" (because of the iconic rooster on the bottle). Well lawdy, lawdy - apparently there's counterfeit Sriracha sauce out there: Huy Fong Sriracha Sauce Being...
Started by T. R. Oglodyte on
, 10 posts
by 4 people.
Answer Snippets (Read the full thread at timeshareforums):
Wine Scams: A Counterfeiter Confesses | FoodNever heard of it but I do buy Cholula sauce in fact I have every flavor they make.
In fraudulent wine scandal reports Italian daily La Repubblica.
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Ask your Facebook Friends
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Lasagne from MIA DELIZIA souced and produced in NIGERIA, sample a taste of real Italian food. ORDER FOR YOURS TODAY CALL 08182319255,07031165251. lasange3.jpg (147.01 KB, 500x375 )
Started by nuratulahi on
, 24 posts
by 11 people.
Answer Snippets (Read the full thread at nairaland):
To put the rest of this recipe together.
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So whats your favourite food? to much to mention but mainly Italian for me and love Haagen Diaz icecream
Started by AoE on
, 17 posts
by 9 people.
Answer Snippets (Read the full thread at bit-tech):
And cheesecake Any chance this could be a serious food discussion without descending in to a circle jerk about at work? What is going to make me happy? A massive pile of spaghetti topped with my ragu sauce, fresh.
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Bologneses and chillis make quite a staple part of our diet and we tend to buy the Dolmio sauces - but aware that this is probably an expensive way to do it. My first (and last!) attempt to make my own bolognese sauce, from a recipe claiming to be fantastic...
Started by krlyr on
, 20 posts
by 17 people.
Answer Snippets (Read the full thread at moneysavingexpert):
To make my own bolognese sauce, from a recipe claiming to be fantastic, resulted in such a bland homemade sauce and freeze the excess for the same convenience as the jars (we've just bought a giant for this)
add good dollop of tomato puree....
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The reason i call this "lazy" authentic, is because i use shortcuts such as prepackaged noodles and sauce rather than making from scratch. However! I try to cook everything as authentic as possible (at least to my knowledge).
Make this meal idea for a...
Started by screwthishipstersite on
, 15 posts
by 6 people.
Answer Snippets (Read the full thread at gaiaonline):
Prepackaged sauce is a mistake
i consider this trash food
not as in trash food that i wouldnt eat just trash food because its not good for you and its easy to make tairy greene....
Not a great fan of Italian food.
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Made these up last night-
Grilled chicken breasts butterflied and stuffed with Italian sausage, crimini muhrooms, scallions, tomatoes, mozarella cheese and fresh basil sauteed in a white wine/balsamic/lemon reduction. Topped 'em with some marinara sauce...
Started by NCHillbilly on
, 18 posts
by 14 people.
Answer Snippets (Read the full thread at gon):
I'm not big on the typical pasta-based 'talian stuff either, but I like the Italian food that's based on ....
Pasta-based 'talian stuff either, but I like the Italian food that's based on meat insteada a pile breasts fo shore.
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On Fri, 7 Aug 2009 02:48:52 +0000 (UTC), Clay Irving <clay@panix.com
Thai food was mentioned in the thread "Anchovies vs. Oyster sauce" and, by
coincidence, last night I had a one of my favorite Thai dishes with oyster
sauce - It was Phat Phak ...
Started by Clay Irving on
, 20 posts
by 8 people.
Answer Snippets (Read the full thread at omgili):
Inaugural oyster sauce
1/2 cup soup stock
4 tablespoons vegetable oil
sliced....
food!!
--
Peter Lucas
Brisbane! Did you make the food, or eat
out?
Serene
--
42 Magazine, celebrating life with meaning.
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I was sure there was a few threads on "posh" bangers and maash but I can't seem to find them with the search function.
I'm looking to do as posh as bangers and mash can be but I need an italian twist to it.
I was going to use pork and leak sausages from...
Started by ntlbell on
, 13 posts
by 8 people.
Answer Snippets (Read the full thread at boards):
Any ideas on how to Italianise/posh it up? A company... .
I was going to use pork and leak sausages from a butcher .
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