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Today I bought something fairly spontaneously in my quest to eat healthier... lentils.
I have no idea of anything simple, tasty and healthy to do with them. I'm googling like mad here.
So I turn to my brothers and sisters here at A'vron.
Anyone have any...
Started by FyreLily on
, 14 posts
by 6 people.
Answer Snippets (Read the full thread at avronayende):
Usually, this Indian stew is made with chickpeas (garbanzo beans) but lentils are a great prevents them from softening.)
So, for....
lentil kale risotto Bonded to Nicandra, Kelly, Nymeria masala.
Play the A'vron Lottery! oh found one more..
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I am not sure if anyone uses this method but i have been using it for a few years and it works wonders. I know springtails can be raised on things such as rice, fish flakes etc but has anyone ever tried lentils ? I use them now for all my springtails ...
Started by Mahjimoto on
, 19 posts
by 6 people.
Answer Snippets (Read the full thread at dartden):
Of course after a few days growth they will start to rot load is more fitting) cultures...I just view... .
Do you pulvarize or cook them? Or just feed them the entire, dry lentil? I just drop the normal seeds in there and let the lentils grow.
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I am not sure if anyone uses this method but i have been using it for a few years and it works wonders. I know springtails can be raised on things such as rice, fish flakes etc but has anyone ever tried lentils ? I use them now for all my springtails ...
Started by Mahjimoto on
, 19 posts
by 6 people.
Answer Snippets (Read the full thread at dartden):
Haven't tried....
Of course after a few days growth they will start to rot them as another tiny food source .
Do you pulvarize or cook them? Or just feed them the entire, dry lentil? I just drop the normal seeds in there and let the lentils grow.
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Am starting to sort out my over full cupboards and get to grips with my food budget once and for all, have had a good(ish) January but am now seeking to reduce the stock pile. I will no doubt be asking for more help in the days/weeks ahead, but for the...
Started by misery-able on
, 20 posts
by 19 people.
Answer Snippets (Read the full thread at moneysavingexpert):
Stir about until the peas are nicely coated with garlicky oil... .
One of my favourite things to do with Puy lentils is this (inspired by Nigel Slater)
Cook them peas - petits pois are best.You want about equal quantities of peas and lentils.
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Should I soak Red Lentils before I cook them? I am planning to cook red lentils for the first time and I am not sure if they need to be soaked. I got them with a scoop from a container in the shop so there were obviously no instructions. I have heard ...
Started by Matt on
, 5 posts
by 5 people.
Answer Snippets (Read the full thread at yahoo):
Yes you should soak those....
It's the larger pulses that need to be soaked, red lentils are small enough to cook for cooking.
Lentils definately need to be soaked overnight then drained ti get rid of toxins then they need require anything else.
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Does anyone know the points for 200g dry red lentils?
Thanks
Kat
Started by KAT121 on
, 3 posts
by 2 people.
Answer Snippets (Read the full thread at weightwatchers):
Thank.
I looked it up in the tracker and it came out to 19 points for 200 grams of dry red lentils.
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Where to buy du Puy authentic French (not the American-grown) lentils in Austin?
Answer Snippets (Read the full thread at chow):
I cook with them all the time..
But they're the typical French green lentils and taste great.
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Health Store don't have them. Dunnes don't have them. Supervalu looked at me like I had 2 heads when I asked for them. Tesco only have pre-cooked ones with chicken or mushroom flavour.
Want to make a puy lentil and onion soup, where can I get them?
Started by Dougal on
, 12 posts
by 8 people.
Answer Snippets (Read the full thread at magicmum):
Tesco have them but they call them "green" lentil sorted (and share the recipe - I love me some lentils ) I buy them in our local health food shop, I think they are labeled green speckled lentils....
To have them, will go back and check again.
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Where do I get the bay leaf for the lentils?
Started by Intellectual on
, 6 posts
by 6 people.
Answer Snippets (Read the full thread at yahoo):
The grocery store or ....
Easy to find.
The are packaged in jars or in clear cello bags at better stores (Fresh Market) .
Bay leaves are found in the spice section of any larger grocery store .
That is where they grow.
You can buy the bay leaf at the "bay".
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I will be replacing the meat with maybe rice or quinoa or maybe even lentils...
Started by Jessica Irwin on
, 1 posts
by 1 people.
Answer Snippets (Read the full thread at pinterest):
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